Christmas Dining

With the festive season upon us, come and join us at one of Auckland’s hottest new restaurants. Cooke’s Restaurant & Bar @ Hotel Grand Windsor is a great venue for those looking to get into the Christmas spirit. Whether you’re looking for a venue for your corporate Christmas function or you just fancy some festive dining, we’ve got some great menu options.

From 1 November to 24 December, come and join us and enjoy one of our awesome pre-Christmas menus, packed full of wonderful seasonal dishes. Sit back and let our Executive Chef Jinu Abraham deliver a Christmas feast.

Then there’s Christmas Day. We have some fantastic options available including our Champagne Christmas Breakfast, traditional Christmas Day Lunch as well as a Christmas Day High Tea.

If you already have plans for Christmas, you can always join us to ring in the New Year. We have an amazing New Year’s Eve menu which has been carefully selected in order to make sure your night goes off with a bang.

Bookings are essential, with reservations given on a first-in, first-served basis, so don’t delay! Book now to reserve a table, or contact Cooke’s Restaurant and Bar at or  09 368 9603.
*Conditions apply. Subject to venue availability and minimum numbers required for per person pricing.

Christmas High Tea

Available daily from 11th November – 24th December

Cost: $49 – $65

Christmas is such a magical time and for many people, the excitement of heading into the city to do your Christmas shopping is one of the highlights of the season. There is always a wonderful festive-vibe in the city so why not make a day of it and join us for Christmas High Tea once you have shopped ’til you drop.

Our special Christmas High Tea menu is available daily throughout December and features all our High Tea favourites with a Christmas twist including turkey and walnut sandwiches and of course some beautiful Christmas mince and treacle tarts.

Served with a delicious selection of T2 teas, our Christmas High Tea is sure to be in high demand so make sure you book in advance.

Christmas High Tea Menu

Festive Drinks Menu

Festive High Tea


Whether it’s a corporate Christmas night out or you just want to get into the Christmas spirit, come along to Cooke’s Restaurant & Bar @ Hotel Grand Windsor in the lead up to Christmas and enjoy our four-course Pre-Christmas menu! With a focus on fresh and organic local produce and priced at only $45pp, you won’t be disappointed!

Bookings are essential, with reservations given on a first-in, first-served basis, so don’t delay – email or call Cooke’s Restaurant & Bar on 09 368 9603 to book your table today.



Get in the festive spirit


Cost: $90

Enjoy a glass of champagne on arrival, a chef’s tasting plate & linger on to the sumptuous array of the continental breakfast followed by a plated breakfast of your choice.

Our Champagne Christmas Breakfast is served at the following times:

8.00am to 10.30am

Champagne Christmas Breakfast Menu

Festive Drinks Menu

Breakfast and Bubbles

Christmas Day Menu

Cost: Starting from $195 with organic wine pairing for $80

If you’re looking to let someone else take the strain on Christmas Day, join us for one of our Christmas Day sittings. Join us for a delicious Christmas Day Lunch from 12.00pm and enjoy a wonderful five-course menu full of seasonal produce. The menu also includes a Christmas-inspired sparkling cocktail on arrival. If you have plans for the day, why not join us for Christmas Day Dinner where you can enjoy the same five-course menu and kick back and relax.

We have two sittings for our Christmas Day Menu and bookings are essential. We ask that all guests arrive strictly on the hour to ensure time to experience the full Christmas Menu.

12.00pm sitting

6.00pm sitting

Christmas Day Menu

Festive Drinks Menu

Celebrate Christmas in Style

New Year's Eve Degustation Dinner

Cost: $149 (with the option to have matched wines for an extra $80)

No plans for New Year’s Eve? Gather your friends together and see out 2019 in style at Cooke’s Restaurant and Bar at Hotel Grand Windsor!

Kick off the celebrations with a glass of Paul Georg premier cru champagne served on arrival, then let our Group Executive Chef, Jinu Abraham, treat your taste buds to the very best of what 2019 has had to offer.

Our carefully crafted 8-course degustation menu features locally sourced, fresh and organic ingredients. The menu is designed around summery classics with a modern twist, think tartare ora king salmon, blinis with sea pearls and nero cracker followed by a smoked lamb loin salad with pea puree and pomegranate dressing.

New Year’s Eve Menu

Celebrate New Year's Eve


  • Bookings are essential for the festive package, Champagne Breakfast, Christmas day lunch and dinner.
  • Credit Card details required at the time of booking to secure the reservation for all confirmations for Champagne Breakfast, Christmas day lunch and dinner.
  • Kindly confirm the festive package and final number of the guest 3 days prior to the dining day.
  • Any cancellation must be made by 24 hours prior to the booking date.
  • Accor Plus discount will not be applied.
  • Minimum numbers may apply depending on package options and venue capacity.
  • All offers are subject to availability and cannot be combined with any other offer, membership entitlement or group promotion.
  • Alcohol will not be served to the minor or anyone under the legal drinking age.
  • In case of dispute, Hotel Grand Windsor reserves the right to make a final decision.
  • Standard Drink used in beverage packages are 150 ml Glass of wine, 30 ml spirits, 330 ml beers.