Come and celebrate the Lunar New Year in style at Cooke’s Restaurant & Bar with our special Lunar New Year High Tea, available every weekend on both Saturday and Sunday* from the 18th of January until the 8th of February.
*Our Lunar High Tea is available during the week for groups of 10 or more.
This very special High Tea menu includes our seasonal favourites with a Chinese twist. Think smoked duck on brioche with red confiture and steamed buns with hoisin pork and pickled cucumber to begin, followed by a selection of sandwiches and warm scones, then finishing off with an array of delicious sweet treats!
All of our Lunar New Year High Tea menus are served with a wonderful selection of T2 teas and of course, the option to add a glass of champagne!